I want to introduce you to Katie Farrell, the blogger behind the Dashing Dish. Katie is a registered nurse from Michigan, where she lives in Brighton with her husband of five years.
I dare you not to drool over the food she shares there and the beautiful photos that accompany each dish. But don’t worry about indulging in Katie’s delights, healthfulness is something she takes very seriously.
In everything she does, Katie looks for the proper balance. This practice is reflected in the foods she shares. Not only does she consider the impact of each ingredient she uses, Katie highlights key nutritional facts like calories, fat and protein. She even includes Weight Watcher Points!
Browsing through her site you’ll soon realize that this is more than just a food blog. Katie’s practice of a balanced lifestyle comes full circle as she shares dozens of workout routines; from cardio to strength training with all of them broken into difficulty levels and length of workout. It also includes a video series, a devotional series and even a Bridal Bootcamp!
Dashing Dish is truly a one-stop-shop for a fulfilling, balanced life. She’s not just blogging, she’s creating an empire! There’s no telling where Katie will go but I do know it’s up, up, up! I’m so pleased that Katie has shared her recipe for Grilled Strawberry Balsamic Chicken Kabobs with us. You’re going to love it.
Check out the Dashing Dish site, follow Katie on Facebook, Twitter, Instagram and Pinterest and don’t miss her cookbook, Dashing Dish: 100 Simple and Delicious Recipes for Clean Eating, available in hardback and eBook.